Mouthwatering Mushroom Croustades With Sweet Red Pepper Sauce


Oh, the benefits of recycling! I discovered this recipe in an old magazine recently whilst having a clear-out, so I am re-using it here, just as I have recycled the magazine! I have adapted it and cooked it for dinner tonight, and it is dee-lish-us, and doesn’t take too long. These crusty veg delights are …